| Correct answer: [E] Both the slow churned and the no sugar added have 100 calories per ½ cup serving and similar amounts of fat. Surprisingly, the “low carb” ice cream has the most saturated fat. This is because generally when carbohydrates are lowered, fat is added in its place.
A has 100 calories, 3.5 g total fat, 2.0 g sat fat, 15 g total carbohydrate
B has 140 calories, 9.0 g total fat, 6.0 g sat fat, 13 g total carbohydrate
C has 150 calories, 9.0 g total fat, 5.0 g sat fat, 16 g total carbohydrate
D has 100 calories, 3.0 g total fat, 1.5 g sat fat, 14.0 g total carbohydrate |
